Wedding imagining is so much fun! I wouldn’t say we are all the way to wedding planning but we are fully into the wedding dreaming stage.
One of the ideas that I can’t seem to let go of is to do the cooking for the wedding with friends and family. I know it is a crazy making idea but I really like cooking for people. I know that it was a thing that was done in the past. Moms, aunts and friends would get together to put out a big spread. Then again, weddings weren’t so elaborate when this was done.
Brett is indulging my fantasy for now but has thrown down a challenge to judge the feasibility of it. If I can make 300 deviled eggs without complaining, I can move forward with figuring out how I would self cater. Anyone what to place a bet?
Has anyone self catered? How did it go? What would you cook if you were to self cater a meal for 40ish people and you couldn’t be in the kitchen during the event?
We have thought about BBQ or maybe pulled pork as main dishes in part because this pulled pork recipe is so very fantastic. It takes about a day and half but it is well worth it.